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1500 W. Grand River Ave. | Williamston, MI 48895 | (517) 655-1301

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BeerSKI season!!!😍 📸: @hoptimizm

BeerSKI season!!!😍

📸: @hoptimizm

Weller was happy to have his Old Nation beanie tod

Weller was happy to have his Old Nation beanie today while the humans drank a patio beer!!!

Those who have been to the pub know how much we lo

Those who have been to the pub know how much we love Ferndale-based, 2 Dogs Hot Sauce; we even use the Black Garlic Habanero in our Spicy Mayo!!! We are ecstatic that they chose to use M-43 in their new Pineapple Chipotle Hot Sauce!!! This sauce will be an addition to their regular line-up. The official release is February 7th, but keep your eye out for it to start hitting stores next week! Follow @2dogshotsauce to be the first to know when it becomes available!!!

Wow, we sold a lot of Blueberry Cobbler Sour yeste

Wow, we sold a lot of Blueberry Cobbler Sour yesterday! There is still some left, though we don’t expect them to last past today!!! Available curbside at the pub now until 7pm!!!

We're so happy about this beer!! Straight out of o

We're so happy about this beer!! Straight out of our small batch pilot system we introduce Blueberry Cobbler Sour!

We added two pounds of Blueberries per gallon of our wheat and barley base beer, which we first quickly soured in the kettle, then slowly soured with mixed lactobacillus in our seven-barrel sour tank.

The crisp tartness of the secondary souring paired very well with our chosen fruit while the bready characteristic of the kettle souring was begging for just a touch of Vietnamese cinnamon and Mexican vanilla beans to complete the effect! It's a subtle, tart complex sour which isn't dominated by any one flavor, but combines them all into a beautiful whole, just like the dessert it's named after!

Crowlers will be available curbside at the pub starting today 3-7 pm while supplies last!

Our kind of Dry January... 📸: @flanman85

Our kind of Dry January...

📸: @flanman85

7% ABV, 3g of carbs per 16oz, 100% hoppy delicious

7% ABV, 3g of carbs per 16oz, 100% hoppy deliciousness.

New batch of 70+, our West Coast IPA is now pourin

New batch of 70+, our West Coast IPA is now pouring at the pub!!!
8%, 72 IBU, All Pilsner Malt, dry-hopped with Idaho7, Columbus and Citra.😍🍻

Hanging out with the Boss on a Sunday?😍 📸:

Hanging out with the Boss on a Sunday?😍

📸: @landerjustin

That one time Mark Cook took us to Antarctica! 😍

Caught @sirenofstout drinking a lager!!!👀😜🍻

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