Beer

A special release for Old Nation's 10 year anniversary, and named after an iconic rant on the hypnotic stupidity of chickens, Flat Brain is anything but dim. A rich malt body delivers caramel and toffee, while bright Citra hops burst with mango, grapefruit, and lychee. Smooth and complex with a crisp finish, it’s a bold, tropical-leaning brew that rewards focus—and maybe even invites a little hypnosis.

A special release for Old Nation's 10 year anniversary, Cake Czar is the comptroller, president, and CEO of stouts. Strong notes of chocolate, vanilla, and toasted bread combine with a nutty malt character and slick oats to create a beer which is more powerful than any boss. It's the Cake Czar.

Tranquilas is a laid-back sip of sunshine—a crisp, golden Mexican-style lager infused with premium, natural lime flavor to give it just the right zing of citrus. It’s made for slowing down and savoring life’s simple pleasures. Whether at the beach or on the patio, it’s the perfect way to relax, unwind, and enjoy the moment. Salud!

A special release for Old Nation's 10 year anniversary, Ghost Meat is a bold brew infused with peppercorns for a tantalizing finish. Tart, spicy, and hauntingly delicious, this beer’s name may be provocative, but rest assured—there’s no meat involved, and no conscious being was harmed in its creation.

The First release in Old Nation’s “New Orthodox” IPA series, M-43 is designed to accentuate the deep and complex character of the combination of Calypso, Simcoe, Citra and Amarillo hops. Citrus and Tropical notes of Pineapple, Mango, and Grapefruit come through in the huge, yet surprisingly delicate aroma. The flavor backs these aromas with a soft, pillowy mouthfeel. Hop bitterness is not particularly intense, which leads to a very drinkable, New England IPA even non-IPA fans love.

The Haze is not from yeast, but rather from an interplay of lipids from the malted oat and oils and acids which naturally occur in the hand-selected Dry hops. This beer is a perfect interplay between top-grade malt and hops, MI water, and a brewing technique that cannot be faked.

A tart variation of our flagship New England IPA, M-43, Tart Strawberry M-43 has the same taste and haziness you know and love with subtle additions of strawberry aroma, flavor, and tartness to accentuate that addition. With its combination of Calypso, Simcoe, Citra, and Amarillo hops. Citrus and tropical notes of Pineapple, Mango, and Grapefruit come through in the huge, yet surprisingly delicate aroma.

The flavor backs these aromas with a soft, pillowy mouthfeel. Hop bitterness is not particularly intense, which leads to a very drinkable, New England IPA even non-IPA fans love.

A creamy twist on our beloved M-43 recipe, Orange Creamsicle M-43 is lactose-free and bursting with citrusy goodness from the addition of premium natural orange and vanilla flavors, bringing a taste of tart and juicy oranges to every sip!

A creamy twist on our beloved M-43 recipe, Raspberry Creamsicle M-43 is lactose-free and bursting with citrusy goodness from the addition of premium natural raspberry and vanilla flavors. Dive into summer with a flavor-packed brew that screams fun in the sun!

B-43 is a crisp, clear, dry IPA with the same hop recipe as M-43. If you’re looking for a low-carb, full-flavored beer, this is it! Three grams of carbs per pint. No residual sugar, and 7% ABV. If you are like us and want to give your guests a low-carb option in a full-flavored beer, put down the seltzer and pick up a B-43.

Embark on a flavor journey with a special edition B-43 exploding with hops and grapefruit flavor! They converge to create a crisp, ultra-drinkable IPA experience. 

Grapefruit B-43 is a zesty, citrus-infused version of our regular B-43 that is a crisp, clear, dry IPA with the same hop recipe as M-43 and 7% ABV per pint.

Embark on a flavor journey with a special edition B-43 exploding with hops and Tangerine flavor! They converge to create a crisp, ultra-drinkable IPA experience. 

Tangerine B-43 is a zesty, citrus-infused version of our regular B-43 that is a crisp, clear, dry IPA with the same hop recipe as M-43 and 7% ABV per pint.

Boreal means “of the north” and as Michigan lifers, we are always happy to help represent the north to the nation when it comes to unique and drinkable beer, like our Boreal Dry Hopped Lager.

With its crisp & clean lager base, Boreal balances bitterness and aromatic hop notes of pine, orange, and tropical fruit to create a showcase of drinkability.

The Oktoberfest in Munich, Germany can be described for its history, as the biggest beer fest in the world or in many other ways. For us, it’s a true farewell to summer and a welcoming of fall and winter. Our full, clean, and crisp Oktoberfest lager is like fall sunshine in a glass.

The bread crusty, herbal and balanced feel reminds us of the last mow of the season, the first visit to the cider mill, and the cozy warmth of a fire on the first night of fall. We love this style, and we hope you do, too!

Rubikon is Old Nation’s interpretation of an “Italian” pilsner with an additional dry-hopping step. This step brings out the herbal, earthy aromas of the hops without imparting any bitterness, and truly adds another dimension to our take on the classic beer style!

The Pilsner is a revered style among brewers, known for its simplicity that hides a complex challenge. Unlike beers that rely on bold ingredients to make a statement, the Pilsner’s beauty lies in its subtlety and balance. Technische (tek•nih•shuh) German-Style Pils embodies this tradition.

With a single type of barley malt and hop variety, water, and yeast, our brewers showcase the essence of true craftsmanship. Each sip is a testament to decades of brewing expertise, delivering a beer that tastes refreshingly familiar yet extraordinarily refined. Prost!

Debuting in 2003, Detroit Dwarf pays homage to the legendary Nain Rouge and has garnered numerous accolades, including a silver medal at the World Beer Cup – a well-deserved recognition for its simplicity, full-bodied flavor, and impeccable balance. Detroit Dwarf embodies what beer should be – effortless enjoyment with no need for deep contemplation.

Fenestrum (fi•nes•trum) Dark Czech Lager balances drinkability with a full body and aromatic complexity, embodying the essence of continental lagers. Hints of dates, sweet bread, milk chocolate, and coffee subtly tantalize the palate.

Solace Black Lager is surprisingly delicate and easy to drink, even though at first it appears dark and heavy. Its palate has a hint of roasted malt, while the aroma carries a smooth blend of natural mandarin zest, dark spices, and the cozy sweetness of speculoos cookie flavors. 

It's the perfect fireside companion for a chilly fall night with familiar spices lingering in every sip.

Boss Tweed is 9.3% of hazy swagger. So much swagger, it was one of the Midwest’s highest-rated hazy double IPAs for over 7 years! An unrestrained, must-try hazy brew bursting with citrusy hops and tropical peach, mango, and tangerine aromas.

Using a single type of hop (Simcoe), Single Double Hazy Double IPA brings bold notes of citrus, sweet fruit, and piney aromatics, showcasing the character of this classic hop variety. It's the perfect brew to savor outdoors on a sun-soaked day alongside a folding chair and a live baseball game on the radio!

Extraordinarily drinkable, MI,MI,MI is loaded with sweet pineapple and mango aromas which carry throughout. Peach, orange Mimosa, and a piney hop bitterness with fresh bread notes on the solid malt backbone. This is definitely one to drink carefully and responsibly!

More intense than the original, DDH Boss Tweed uses cryo hops to amp up the flavor and aroma of this Michigan classic. A nice pilsner malt backbone with a touch of Vienna provides balance a lingering sweetness on the back end and a hint of warming from the higher alcohol content.

Frandor Claus is brewed with an indulgent mix of high-quality, natural cocoa nibs, cherry puree, and vanilla extract, blending rich, dessert-like flavors reminiscent of the iconic cherry cordial and crafted in collaboration with Lansing Facts and Frandor Shopping Center. Created as a special holiday brewpub-only exclusive, Frandor Claus combines our renowned brewing expertise with the joy and nostalgia of a classic holiday treat, all while supporting a great cause in the Lansing community by benefitting the Greater Lansing Food Bank.

Umber is a bold, high-gravity brown ale that blends the modern American craft style with the heart of traditional British browns. Rich, smooth notes of dark bread, roasted nuts, and caramel lay the foundation, while hints of toasted coconut and vanilla bring a contemporary twist. Perfect for savoring as the chill of winter sets in.